Organic Keto Bread | Gluten Free Low Carb Chia & Flax Bread | Dillon Organic

Organic Keto Bread Made With Chia & Flax Seeds

This Organic Chia & Flax Keto Bread is a delicious low carb bread alternative made using organic chia seeds, flaxseed and sunflower seeds for a satisfying texture and flavour.

Designed for healthier everyday eating, this gluten free seeded bread is high fibre, low sugar and helps keep you fuller for longer without the heavy carbohydrates found in traditional bread.

Unlike many low carb breads, Dillon Organic never uses additives, emulsifiers, preservatives, added gluten or eggs. Instead, we use clean plant based ingredients such as flaxseed, sunflower seeds and psyllium husk to naturally bind the bread together.

This unsliced half loaf allows you to choose your own slice thickness and is perfect toasted or double toasted for breakfasts, lunches and open sandwiches.

Product Benefits

• Organic keto bread
• Gluten free
• Low carb
• High fibre
• Vegan
• High omega 3
• Low sugar
• Seeded bread
• No additives or preservatives
• No emulsifiers or thickeners
• Made with natural ingredients

Perfect For

• Keto lifestyles
• Gluten free diets
• Low sugar eating
• Healthy breakfasts
• Open sandwiches
• Toasting and meal prep

Ingredients

Water, Sunflower seeds*, Flaxseed* (13%), Tapioca flour*, Psyllium husk*, Chia Seeds* (2%), Sunflower oil*, Apple cider vinegar*, Sea salt, Caraway seed*, Baking soda  *=Organic

Nutritional Information

Storage

Store in a cool dark place. Once opened refrigerate for up to 3 days. Suitable for home freezing. Shelf life of 6 months if unopened. 

Delivery & Savings

• Free delivery on orders of 6 units or more
• Buy a case of 6 and receive 10% off
• Subscription options available